Winter in Sydney can be spectacular. On a sunny Saturday, we lunched by the beachfront at North Bondi Fish, formally the home of the now defunct North Bondi Italian. This is the newest venture of the entrepreneurial Australian chef, Matt Moran. We were seated perfectly, by the floor to ceiling glass windows overlooking the beach at North Bondi with…
Tag: fish
Rick Stein at Bannisters, Mollymook
A magnificent prospect welcomes you on arrival to Rick Stein at Bannisters. Sapphire blue waters and white sands of Mollymook, a slice of heaven, to be sure. The region is pristine seaside Australia at its very best and it’s so easy to become completely enraptured with the place. All within a very easy 3 hour…
The Bridge Room, Sydney
For a city crowning the most beautiful harbour in the world, it is a tough gig finding really great seafood in restaurants. Even specialised seafood restaurants fail at delivering an outstanding experience. Overcooking fish, undercooking fish, overpricing miniscule scallops and overcomplicating their creations. After a sojourn in New York, where I encountered fresh, delicious seafood,…
Gourmet Belly 